Mini E-Cookbook – 5 Japanese Daifuku Mochi for One

45,00 kr.

Discover five soft and flavourful Japanese daifuku mochi that you can make at home.

From classic daifuku with anko to variations with strawberry, matcha, black sesame, and chocolate, this e-book shows you how this popular Japanese speciality can be enjoyed with different flavours – all developed in portions for one person.

Description

Bring the sweet flavours of Japan into your own kitchen with Mini E-Cookbook: 5 Japanese Daifuku Mochi for One.

This e-book contains five recipes inspired by both classic and modern Japanese flavour combinations.

You’ll learn how to make classic daifuku mochi with anko, daifuku with anko and strawberry, matcha and white chocolate, black sesame, and chocolate using simple ingredients and easy-to-follow step-by-step recipes.

Whether you serve them with a cup of Japanese tea, as a small dessert after a meal, or simply when you’re in the mood for something sweet, these recipes make it possible to enjoy homemade daifuku mochi.

You’ll also learn how to make the characteristic soft mochi dough, shape your daifuku, and work with a variety of Japanese and familiar flavours.

All recipes are developed for one person, so you can enjoy freshly made daifuku mochi without having to make a large batch.

Digital e-cookbook

✓ Instant download
✓ Available worldwide
✓ No shipping required

Note: The e-book is also available for purchase on Amazon.

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Webshop by Sushi Chef Zoë Escher – Japanese craftsmanship carefully curated since 2020.

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