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Nyhed: Mini e-kogebog – 5 japanske Okonomiyaki til én person!

Vi har en spændende nyhed, at dele vores helt nye mini e-kogebog med fem lækre japanske Okonomiyaki-opskrifter, skræddersyet til én person!

Okonomiyaki er en populær japansk ret, der normalt tilberedes til flere personer, men vi har gjort det nemt for dig at nyde disse lækkerier i perfekte portioner til dig selv.

Trin for trin bliver du guidet til, at lave okonomiyaki med japanske ingredienser, som bruges af kokke i Tokyo. De japanske ingredienser giver den unikke aroma og smag, som kendetegner okonomiyaki i Japan.

Uanset om du er i humør til traditionelle smagsoplevelser eller ønsker at prøve nye kombinationer, er der noget for enhver smag.

Så hvorfor ikke forkæle dig selv og prøve disse lækre retter?

Læs mere om Mini e-bog: 5 japanske okonomiyaki til 1

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I 2014 vurderede Zoë kvaliteten på take-away sushi fra 8 forskellige sushi restauranter for forbrugermagasinet TÆNK.
I 2013 lavede Zoë sushi og japanske retter som personalemad til Michelin restauranten Geranium.
I 2013 var Zoë gæstedommer på Masterchef sæson 3.